You'll Eat It When I Tell You What It Is

My tuna casserole--half gone and minus the tuna!

I like to cook up a large casserole on Mondays to last through the week.  It makes for a quick lunch, snack, or dinner when time is limited.  I made my mac and tuna casserole on Monday using tri-colored pasta, lots of onions and celery.  It was disappearing quickly with everyone in the house eating it, and enjoying it so much that it's half gone.  Today on day three, I realized I forgot to put the tuna in the casserole.  I opened the pantry to get a can of mushrooms for a beef dish I was cooking when I spotted the three cans of tuna sitting on the shelf that had been set aside for the casserole.  Too funny!  Mr. B. had three servings of it last night and never noticed.  Lola was eating it for lunch today and never noticed.  Same with me, I had some on Monday and Tuesday.  Funny how everyone believed it was mac and tuna because that's what I told them it was.  Hm-m-m--- tonight I'm cooking a beef stew, I wonder if .......?

My tuna casserole that I finally added the tuna to after three days.